You are invited on a culinary journey through Europe without leaving our city. During our European Gastronomic Days, you will be able to taste traditional dishes, learn about the richness of each culture, and enjoy unique experiences that celebrate the diversity of our gastronomy. These events will take place every Friday in May, starting on the same day we celebrate Europe Day, Friday, May 9th.
This event would not be possible without the collaboration and commitment of the entrepreneurs in the sector, who have enthusiastically supported this initiative.

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I encourage you to take advantage of these days to learn more about European cuisine, to create new synergies, and, above all, to continue strengthening the local gastronomic sector, which is a fundamental pillar of our identity and our local economy. – Martine Mertens, Councillor for International Residents and Pangea.